
Before Using the Cooktop
Minimum Pan Size Requirements
(Fig. 7).
The outer tip of each Cooking Zone cross-hair is helpful
to determine the pan
cookware on the cooktop, make sure the cookware does not
the Cooking Zone. The pan must make FULL contact on the
metal cooktop trims.
If a pan made of the correct material is centered
power level and the pan will not heat.
Recommendations
Cookware not centered
on Cooking Zone surface.
Cookware centered correctly
on Cooking Zone surface.
Curved or warped pan
straight sides.
Pan does not meet the
the Cooking Zone used
(See Fig. 7).
the recommended minimum
(See Fig. 7).
cooktop trim or does not
rest completely on the
cooktop surface.
Pan rests completely on
the Cooktop surface.
Heavy handle tilts pan.
above may be detected by the sensors located below the
problems before attempting to reactivate the cooktop.
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